On Friday, April 19, the seder will begin with a pre-seder buffet of a variety of fish, salads and soup at 6:30 p.m. Following the food, there will be interactive Passover activities, stories and songs led by Rabbi Noach and Esther Kosofsky.
This will lead into the start of the seder and kiddush, drinking the first cup of wine. The seder will be conducted at a slightly faster pace. A seder dinner will be served after the reading of the hagadah. Participants are welcome to attend the seder at LYA for as long as they wish.
The cost for a seder is $15 an adult; $7.50 a child and $45 a family. To reserve, please contact the office at info@LYA.org or (413) 567-8665.